Monday General Session
• League Management Report
Bill Cheney, President and CEO, California and Nevada Credit Union Leagues

• Albert Mensah, Author, When the Drumbeat Changes, Dance a Different Dance
“Become An ‘Opportuniac’: Creating Assets from Adversity”
As someone who has overcome significant adversity, Albert knows how to recognize opportunity. He also knows that most of us pass up dozens of opportunities every day, often out of fear. Yet success in today’s changing world demands boldness and creativity. At this unforgettable presentation, learn how to see and seize the opportunities all around you—and to create opportunities where none exist!

Tuesday General Session
“EXTRA! EXTRA! Read—And Wonder—All About It”
Frank Diekmann, Publisher, The Credit Union Journal
Lately, the news about credit unions has been thick with phrases like “charter conversions,” “hostile takeovers,” “mergers,” and “fears for the future.” However, the gloom-and-doom headlines obscure many bright opportunities. At this revealing session, Frank will analyze today’s news and explain why he believes credit unions are more relevant than ever—if they recognize where their strengths lie.

Tuesday Luncheon and Speaker
Chef Jeff Henderson, Award-Winning Chef and Bestselling Author
“From The Streets To The Stove: A True Life Story Of Obstacles And Opportunities”
How does someone go from being an ex-con to Executive Chef at one of the nation’s finest luxury hotels? Chef Jeff’s remarkable story of finding his passion for cooking while incarcerated and turning his life around was captured in his best-selling memoir “Cooked,” and is currently being adapted into a Hollywood movie. He also has a show for The Food Network in the works. Get a taste of inspiration as Chef Jeff shares his story with you in person! Tickets are required; seating is limited. Pre-conference lunch ticket purchase: $45; on-site purchase: $50.

Session topics and speakers are subject to change without notice.